Sometimes turkey doesn't have to be the answer to a great Thanksgiving meal, especially if you are cooking for only two. Hubs and I enjoyed this delicious pork chop meal adapted from a Rachel Ray show that has made it to my tried and true recipe collection. The meal includes a spicy dressing and a slightly sweet Cherry + wine gravy that really completes the meal. It was my first experience cooking with wine and now I know why chefs use it so much.
